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Patrick Murtaugh

Hardywood Park Craft Brewery and chef Joe Sparatta join forces to open a restaurant at the brewery's West Creek location. Read more

Food News & Trends

Farmers, chefs and brewers feed off one another to create local specialties. Read more

FOOD & DRINK

Outdoor-inspired ales from the founders of Hardywood, local smoothie spots reviewed, a mobile produce pantry, and weekend food and drink adventures Read more

Food News & Trends

Hardywood's founders launch Suncrush, a new series of ales designed to be enjoyed outdoors. Read more

Food News & Trends

This week, bird is the word. Whether it's the new yakitori-focused izakaya from The Rogue Gentlemen team or Mean Bird Food Truck's first restaurant, there's a lot of fowl, no foul. There's also moves, closures, eat-with-your-hands feasting and more. Read more

Food News & Trends

It's been a week, hasn't it? On this week's openings and events, the possible future of food under Trump, and even Martha Stewart and Snoop Dogg. Read more

Food News & Trends

Hardywood establishes its sweet spot with a sour-barreling program. Read more

Food News & Trends

The Richmond beer juggernaut announces plans for a new brewery, taproom and beer garden. Read more

Food News & Trends

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Photo courtesy of Hardywood Park Craft Brewery

Hardywood Park Craft Brewery just announced plans for Hardywood West, a $28 million development that will add 56 new jobs in Goochland. Here's what to expect from the new 60,000-square-foot hub. Read more

Food News & Trends

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Courtesy of Ales for ALS

Soon you can drink Hardywood beer for a great cause, and who can argue with that? Read more

Food News & Trends

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