Michelle Parrish
The Salsa of Summertime
Michelle Parrish of Soul n' Vinegar shares a recipe for sweet corn salsa. Read more
With a Little Cluck
Brenner Pass raises $10,000 for No Kid Hungry during the debut of the Spring Chicken event. Read more
Richmond Food News: Week of March 25-29
Elbys tickets, killer breakfast sandwiches, a visit to The Shaved Duck and all the satisfying events Read more
A Community Connection
Michelle Parrish of Soul n’ Vinegar aims to offer accessible food options for neighbors in the East End. Read more
Richmond Food News Week of Nov. 19-23
Turkey day traditions from area chefs, an international Christmas pop-up bar, festive shareable desserts, Tiny Victory review, debuts on the dine scene and plenty of tasty events Read more
Richmond Food News: Week of July 2-6
A new East End eatery, local perspectives on politics and dining, a year of the Craft Brewer Seal, and those weekend food events you're craving. Read more
Soul N’ Vinegar: An Eatery With Purpose
An East End food shop offers healthy, affordable options for neighborhood residents. Read more
The Salsa of Summertime
Michelle Parrish of Soul n' Vinegar shares a recipe for sweet corn salsa. Read more
