Illustration by Melissa Duffy
All-rounder: “Currently, I handle event bookings such as live music and taproom dinners, in addition to off-site events, inventory management, social media and even a couple days [a week] behind the bar in the taproom.”
On Tap: “Ironically enough, I rarely ever have beer at the house, unless friends are coming over. But we always have everything necessary to make a mean Negroni.”
Mike Brandt (Photo courtesy Chris Sarnoski)
Learning the Ropes: “I started with GG in 2016. My late friend Mike Brandt, then co-owner and head brewer, allowed me the opportunity to shadow him and learn what brewing was like on a larger scale.”
Beers and Bluegrass: “My partner, Jessica, began taking me to breweries, and she brought me to a bluegrass jam at this tiny hole-in-the-wall brewery in Carytown. Mike’s beers threw me for a loop.”
Dungeons and Dramas: “I play a regular game of Dungeons & Dragons with friends. I also have a new addiction to crossword puzzles and consuming far, far too many K-dramas.”
Triple Crossing’s Overture Dunkel (Photo courtesy Triple Crossing Beer)
City Suds: “My fave go-to local brews are Triple Crossing’s Overture Dunkel, the pilsner from Ardent Craft Ales and Bingo Beer Co.’s Bingo Lager.”
RVADine Haunts: “When going out to eat, the spots I frequent the most are Laura Lee’s, The Broken Tulip, TBT El Gallo, Proper Pie and Union Market.”
House Speakers: “Some of my favorite music to play at the brewery is MF DOOM, People Under the Stairs, A Tribe Called Quest, DPR Ian and Bibi.”