Noodles With Heart

Pho Luca opens today in the former Hai Y'all space in Carytown

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Interesting back story. Why Richmond

Nice article with interesting information about local restaurant. Particularly like his lesson, “If you open a business to make money, you lose, but if you open a business to serve, you win.” I hope he has a long life of winning bc I’ll likely become a regular.

I’m curious at to what brought him to Richmond if his brother (the restaurant connection) is in Houston. (Banquette?)

Jill-of-All-Trades 194 days ago

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Eileen Mellon

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From food trucks to white-tablecloth destinations, craft cocktails to craft beer, farm to table to fork, we serve up the latest in Richmond dining and drinking. Feedback? Suggestions? They are always appreciated. Contact Food Editor Eileen Mellon at eileenm [at] richmag [dot] com.

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